Spiced Pumpkin Seeds Recipe
Make this snack by roasting fresh pumpkin seeds in margarine, Worcestershire sauce, and garlic salt.
A hint of Cajun seasoning spices up these savory pumpkin seeds. Wash away as much pulp as possible from your seeds and dry them beforehand.
This is a delicious unique variation of toasted pumpkin seeds. The seeds are actually candied and then tossed with pumpkin pie spice, sugar and salt. Easy to prepare and hard to mess up. Once you start eating them, you won't be able to stop!
Pumpkin seeds are coated in plenty of cumin, chili powder, and cayenne pepper for a Mexican-inspired treat in the fall.
Pumpkin seeds from your Halloween pumpkin make a crunchy, sweet and spicy snack when roasted and coated with sugar, cinnamon, ginger, cumin, and a pinch of cayenne pepper.
Don't toss those seeds from preparing pumpkins; maple and cinnamon-spiced baked pumpkin seeds make a unique snack for fall.
Season your pumpkin seeds with cinnamon, sugar, and ginger with this recipe that is a hit with the whole family!
The lightly spicy and sour flavor of Tajin® is a perfect pairing with these savory pumpkin seeds, the perfect homemade autumn snack food.
Make the most of fresh pumpkin seeds with these easy pumpkin seed recipes. Sweet or spicy, there's a delicious way with pumpkin seeds here.
Use your air fryer to roast pumpkin seeds flavored with salt and vinegar. Three ingredients and a little bit of patience are all you need to whip up this crispy, addictive snack.